WebTo Glaze Ham: Place ham in shallow roasting pan with 1/2 cup water. Coat ham with glaze and tent with aluminum foil. Heat at 325 degrees F, 15 minutes per pound. Fifteen minutes before it finishes, coat with additional glaze. Bake uncovered at 425 degrees F an additional 15 minutes. Best if kept cold. WebTo Glaze Ham: Place ham in shallow roasting pan with 1/2 cup water. Coat ham with glaze and tent with aluminum foil. Heat at 325 degrees F, 15 minutes per pound. Fifteen minutes before it finishes, coat with additional glaze. Bake uncovered at 425 degrees F an additional 15 minutes. Best if kept cold.
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WebSep 19, 2024 · Boar’s head ham is incredibly lean, easy to cut and a gluten-free choice. To cook this ham at home, simply place it in a roasting pan with about 1 cup of water in it and cover with a lid. Cook it for fifteen to 18 minutes per pound until a meat thermometer reads 140F. You can baste the ham occasionally throughout the cooking process to ... WebNov 5, 2013 · The sodium content in cold cuts is a concern, but Boar's Head has found ways to remedy that issue as well. A serving of ham contains 590 milligrams of sodium, … WebBoar's Head. Ways to Shop. In-Store. Pickup. Delivery. Ship. Departments. 1 selected. Brands. 1 selected. More Options. Boar's Head Fresh Deli Ham Meat 11 results Sort by: $ 13. 49. Boar's Head Smoke Master Smoked Black Forest Ham. 1 lb. Sign In to Add $ 12. 49 discounted from $13.49. Boar's Head Maple Glazed Honey Coat Ham. 1 lb. Sign In to Add corrine\u0027s catering huntington ny